St George by Heinz Beck

This restaurant boasts an elegant dining room with a vaguely British feel, as well as a terrace for summer dining overlooking a lush garden with an infinity pool and views of the Strait of Messina and the Sicilian and Calabrian coasts in the distance. Since the summer of 2022, Salvatore Iuliano has been at the helm in the kitchen here, creating dishes which are modern and creative in style. This young yet serious chef is both talented and professional, having previously demonstrated his ability to manage a team with excellent results during his time as sous-chef here.